What's on the menu?

As an Assistant Manager at OTR, you will be responsible for customer service, food preparation, and maintaining a clean and safe workplace. You will play a very important role in maintaining our strong reputation for outstanding customer service and contribute to our ongoing business success.

You’ll be the reason guest keep coming back!

Key Responsibilities:

• Food preparation including bread and cookie baking
• Ensure food storage and preparation areas are maintained according to Health & Safety standards
• Comply with required Food Standards practices
• Till Operator
• Monitoring stock levels
• Checking in deliveries
• Complete daily and weekly cleaning schedules
• Follow security & safety procedures
• Maintain a safe working environment for team members and guests
• Maintain high personal presentation in the provided uniform to meet the Subway® brand and guest expectations
• Work as a team member
• Deliver a high standard of service when dealing with products, sales and catering for guest needs.

About You & Your Skills:

• Leadership experience in a retail/hospitality capacity
• A passion to drive your own career, and others around you, forward
• Well-developed and professional communication skills
• Passion for delivering exceptional customer service and training to others
• Ability to adapt to change
• Strong attention to detail
• Strong sense of teamwork

As an Assistant Manager you will serve and add value to guest's needs in an efficient and friendly manner. In this role you will promote Subway® brand awareness and ensure hygiene and food standards are met.

Working as an Assistant Manager in a Subway is a challenging role but one that is highly rewarding. We are proud of their hard-working management team and can offer fantastic career path opportunities to truly develop a career into supervisory and managerial roles.

On top of your competitive salary there is an opportunity to work flexible hours.